"All About Kosher" Adult Ed Course
Have you ever wondered what eating Kosher is all about?
What is the real story behind all those Kosher Labels?
Is Kosher really healthier?
Why is Kosher so expensive?
Is it ethically and morally better food?
Have we perhaps outgrown Kosher?
Join us for a journey through the origins, history, spiritual meaning, and modern day application & relevance of "Kosher".
This course will explore the values of how and what we eat, through the lens of Jewish sources and wisdom through the ages. We will delve into some fascinating tidbits of info, journey into the spiritual purpose of Kosher, probe into the Jewish approach to food and eating, deal with modern day questions and applications, analyze the Kosher Industry, and lots more. In addition, each class will feature some tasting of some awesome Kosher Foods.
The course will begin will include 4 sessions and will be launching on Tuesday evening March 3rd and continue on March 10th, 17th and 24th.
The Tuition for the course is $75 but there is an early bird discount for reservations received by Feb 22nd of $65.
For more info or to RSVP please email [email protected] or call 978-443-0110
Discover the Kosher twist to Cheese, Meat, Wine, Beer, Whiskey, Bread, Vegetables, Fruit, and so much more......
Please RSVP by using this form. If you have any further questions please feel free to email us at[email protected] or by calling 978-443-0110
If you have specific questions that you would like this course to address, please share them via email and we will do what we can to address them in this course.
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