This past Thursday evening local ladies enjoyed an evening out of socializing, a great Moroccan Food Presentation & Tasting by Tehila Cherubino, and a riveting life story by Reyna Simnegar.
The evening began with a Moroccan Food Culinary Presentation who shared with the participants preparation methods for some unique Moroccan Dishes, Salads and Desserts. The dishes included a Moroccan Vegetable Soup, a Couscous Dish with Chicken, various salads and a Moroccan Orange Cake. Following the presentation everyone sat down and enjoyed the delicious food.
Reyna Simnegar then shared her riveting and powerful life story which began in her country of birth Venezuela who as a child felt drawn to the Jewish Community and later on discovered that her family were actually descendants of Spanish Maranno's. Reyna shared her story of self discovery, how she met her Persian Husband, became an interior designer, is raising a beautiful Jewish family, and now just published her first Persian Kosher Cookbook. You can read more about Reyna's cookbook over here and you can visit her blog over here.
A big thanks to Shayna Freeman and Tehila Cherubino who put countless hours and effort into making this evening the great event that it was, and a big thanks to Reyna Simnegar who came in a snowstorm all the way from Brookline for this event.
A big thanks to all the participants for coming out and a thanks to the rest of our JWC Committee members Elaine Allen, Nancy Schwartz, Denise Roditi, and Shiri Jackman.
To see the full 30 pictures click here
The JWC will be hosting a couple's night out on May 15th and a Spa for the Soul and Body on June 5th. For more info email [email protected] or call 978-443-0110